Craving for tempoyak

Today I ada rajin sikit. Got to spend my Saturday in a proper way. Just doing nothing and spent time watching tv. Since I couldn't decide what to have for lunch, I just ate mi sedap and had iced coffee. Then watched VIP. Tonight they gonna play Parasite on tvN Movies channel. And I cooked for dinner. This is a wrapped up for today.

I was craving for tempoyak since the past two days. Only today got to cook it. I don't eat durian but am so in love with tempoyak. 

❤️❤️❤️❤️❤️❤️❤️

Ingredients : Tempoyak, chilli, turmeric powder, anchovies, sugar, oil (for cooking)

Can I not explain anything and just post the photos? Sorry not so sorry, forever in this life, my photo taking skill won't upgrade.

Mix well the tempoyak with chilli, turmeric powder, and sugar. 

Fry the anchovies till slightly brown. 

How do you say it? Is it crispy or crunchy? 

Set aside. Owh by the way, I did this because I want the taste of the anchovies blend well with the tempoyak. And to keep the anchovies crispy when add them into the tempoyak later on. 

😂😂😂

Fry the tempoyak till it turns brown. When it turns brown, it means that the sugar is melting. It starts to caramelised. Then add on the fried anchovies. Fry well. 

The outcome will look like this

😁😁😁

Taaaa-daaaa

👇👇👇👇👇👇

Moving onto the next one. I have no ideas how to call this dish. Ayam masak kicap? Not really. I've decided to call it Any Chicken Dish. 

😅😅😅😅

Ingredients: Chicken meat (any parts ikut suka hati kamu), ginger, garlic, lemongrass (all these 3, just slice them thinly), dried chilli (soak into hot water and cut them into two to three parts, drain them), 2 asam keping (I have no ideas how to say it in English. Kalau engkau rajin, engkau Google kan.), oyster sauce and thick soy sauce (ikut suka hati dirik empun), and oil for cooking.

Now photo time!

Do it like this👇👇👇👇

After you mixed everything, close them like this. To keep the moist

 of the chicken meats lock inside the meat. So that the meat juice doesn't vaporate into the air. Sayang jus ayam ya hilang.. Let the chicken meat cook first, then add oyster sauce and thick soy sauce. Salt and ajinomoto. Hahaha. Ajinomoto. Whatever. 

Mix well

And it will look like this

👇👇👇👇

Nay nay. Don't add sugar into this dish. I miss out one ingredient. It is a must add on. I wanted to add on but I found out it is already expired. Secret ingredient? Ha-ah.

"SESAME OIL"

This dish is not complete without sesame oil. You should add on a little bit.

Ok ok. Let's move on to the next one. The last dish for dinner tonight. Hi-ih. 

The most easiest dish. Tauge goreng. 😂😂😂

Ingredients : Tauge (bean sprouts), tauhu (bean curds), garlic, chilli (these 2 slice them thinly), salt and ajinomoto. Ajinomoto lagi. Seasoning is the greatest when it comes to cooking. 

🤣🤣🤣

Owh, oil for cooking. 

Photo time

Macam ini👇👇👇👇

Then goreng goreng macam ini. Malas aku mok explain, eh. Hati jak teringin nak upload, nak explain it's a no-no.

And at last!

Taaa-daaaa

Saja jak nak ngasak hati kitak orang. 

😏😏😏😏😏😏

Don't mind on the look of the kuali. It's antic, ok. Kuali itu sangat berharga despite of how it looks. 

😅😅😅😅😅

That were all for dinner tonight. Four minutes passed midnight now. Well spent Saturday. I thought of not going out from home today but in the end I did go out. Just because I need to buy our cats foods. 🐱🐱🐱🐱

Hanya kucing yang bisa mengalahkan aku. 

💁‍♀️💁‍♀️💁‍♀️💁‍♀️💁‍♀️